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Ryan Ratino
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Years
Place
City
Position
2017 - Present
Bresca
Washington
Executive Chef & Owner
2014
Caviar Russe
New York
Executive Sous Chef
2019 - Present
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Washington
Executive Chef & Co-owner
2014 - 2015
L'Auberge Provençale
Boyce
Executive Chef
2022 - Present
MAASS
Fort Lauderdale
Chef & Owner
2015 - 2016
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Washington
Chef de Cuisine
2016 - 2017
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Washington
Executive Chef
2013 - 2014
Todd English's BlueZoo
Lake Buena Vista
Executive Chef
2012 - 2013
Todd English's BlueZoo
Lake Buena Vista
Chef de Cuisine
2012
Todd English's BlueZoo
Lake Buena Vista
Sous Chef
Last updated: 2022-11-08
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AOS
, Culinary, Le Cordon Bleu College of Culinary Arts, Orlando (2011)
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