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Douglas McNish
Recently Added
Nuit Regular
Yemín Hernández
Yasmen De Leon
Joshua Hornstein
Keanan Ramasamy
Steve Galeco
Tongue Bui
Member since: November 21, 2005
Years
Place
City
Position
2009 - 2011
Aura Organic Cuisine
Mississauga
Executive Chef
--
Air Canada Centre
Toronto
First Cook
Grill Cook
--
Couture Cuisine
Toronto
Cook
2003 - 2004
Donalda Club
Toronto
Apprentice/Commis
2012 - Present
Doug McNish Vegan Inc.
Toronto
Owner
2014 - 2018
Doug's Public Kitchen
Toronto
Executive Chef & Owner
2004 - 2005
Jump Cafe & Bar
Toronto
Chef de Partie
Garde Manger
2008 - 2009
Live Organic Food Bar
Toronto
Chef de Cuisine
2017 - 2019
Mythology Diner
Toronto
Executive Chef & Partner
2008 - 2009
Urban Herbivore
Toronto
Kitchen Manager
2011
Windsor Arms Hotel
Toronto
Consulting Vegan Chef
1998 - 1999
East Side Mario's
Whitby
Prep Cook
1999 - 2002
The Hunter's Horn
Whitby
Cook
Last updated: 2020-09-02
+ Add Douglas McNish to My List
George Brown College, Toronto (2002 - 2003)
Vegan Everyday
, Robert Rose (2015, Softcover, 576 pages)
Raw, Quick and Delicious!
, Robert Rose (2013, Softcover, 224 pages)
Eat Raw, Eat Well
, Robert Rose (2012, Softcover, 384 pages)
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