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Scott Franqueza
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Years
Place
City
Position
--
Blackberry Farm
Walland
Sous Chef
2019 - 2020
Blackberry Mountain
Three Sisters
Walland
Sous Chef
2010 - 2015
Café Boulud
New York
Tournant
2020 - Present
High Hampton Resort
Cashiers
Executive Chef - P.M.
2015 - 2016
Per Se
New York
Chef de Partie
Last updated: 2020-10-29
+ Add Scott Franqueza to My List
Culinary Arts, Culinary Institute of America, Hyde Park
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