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François Allard
In François's own words ...
-2003 to 2007: Stagiaire to chef de partie, restaurant Toqué!, Montréal, Canada
-2007 to 2011: chef de partie, Ferme de L’hôspital, 1 étoile, Bossey, France
-2011 to 2013 : Chef
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Member since: June 11, 2022
Years
Place
City
Position
2018 - Present
Restaurant Toqué!
Montréal
Head Chef
Last updated: 2022-06-12
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