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Alain Passard
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Mike Walker
Ben Boeynaems
Duration
Place
City
Position
1986 - Present
Restaurant L'Arpège
Paris
Chef & Owner
1984 - 1986
Le Carlton
Brussels
Executive Chef
1980 - 1984
Le Duc d'Enghien
Enghien-les-Bains
Executive Chef
1977 - 1980
L'Archestrate
Paris
--
1976 - 1977
La Chaumière
Reims
--
1971 - 1975
Hostellerie du Lion d'Or
Liffré
Chef
Last updated: 2006-04-01
+ Add Alain Passard to My List
While working at Le Duc d'Enghien, Alain became the youngest chef, at age 26, to achieve 2 Michelin stars.
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Born in
France
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Born in 1956
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