Chris Frothingham
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Years Place City   Position
2001 - 2004 Bonfire Executive Chef
2004 KingFish Hall Executive Chef
2010 - 2012 The Metropolitan Club Chef de Cuisine
2012 Concord's Colonial Inn Executive Chef
2012 - Present Vine Brook Tavern Executive Chef
2006 - 2009 Fish Club by Todd English Executive Chef
2009 - 2010 Marriott Seattle Waterfront Executive Chef
Last updated: 2014-04-30


 

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Born in Mexico | External references


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This page has been viewed 451 times through 2026-06-10.
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