Liam Collins
View member profile
 
View Top Cities
Go to a random person
Go to a random place

Recently Added

 
Member-submitted profile Member since: January 25, 2008
Years Place City   Position
2007 - 2009 Maestro's Restaurant & Lounge Executive Chef
1999 Comerica Park
Tiger Den
Executive Sous Chef
1992 - 1993 Detroit Yacht Club Poissonier
2006 - 2007 Hotel St. Regis
Opening Chef
Executive Chef
1993 - 1994 Rattlesnake Club Chef de Partie
1997 - 2000 The Whitney Restaurant Chef Tournant
Chef de Partie
1994 - 1995 Jimmy's on the Hill Chef de Partie
1996 - 1997 The Village Bistro Sous Chef
1994 - 1996 Wheatland Bread Company Baker
Pastry Cook
2001 Postrio Stagiaire
2001 Prime Steakhouse Stagiaire
2002 The French Inn Pastry Chef
2000 - 2001 The Alpenrose Executive Chef
2003 - 2006 Cassel's Restaurants Inc. Chef
2002 - Present Collins Culinary Consulting
Principal Consultant
Consultant
2001 - 2002 Sun Valley Resort Executive Pastry Chef
Last updated: 2009-10-11



Share:


This page has been viewed 368 times through 2026-06-10.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.