Satomi Kanai : ChefDb: The Chef and Restaurant Database

Satomi Kanai

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Years	Place	City	Position
2011 - Present	Hotel Metropole	Monaco	Head Pastry Chef
2006 - 2007	L'Atelier	New York	Pastry Sous Chef
2009 - 2011	L'Atelier de Joël Robuchon	Taipei	Head Pastry Chef
2004 - 2005	L'Atelier de Joël Robuchon	Tokyo	Pastry Sous Chef

Last updated: 2014-10-13

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Patisserie, Le Cordon Bleu, Paris (2001 - 2002)

Tags:
Born in Japan | External references

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