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Jamie Kennedy
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Kevin Diedrich
Lee Campbell
Years
Place
City
Position
1977 - 1978
Windsor Arms Hotel
Apprenticed under Herbert Sonzogni.
Toronto
Apprentice/Commis
1978
Grand Hotel National
Lucerne
Apprentice/Commis
1992 - 1994
Palmerston
Toronto
Chef & Co-owner
1994 - 2003
JK ROM
Toronto
Chef & Owner
1985 - 1990
Palmerston
Toronto
Chef & Owner
Manager
1994 - Present
Jamie Kennedy Kitchens
Toronto
Chef & Owner
President
1983 - 1985
Jamie Kennedy's Menu Gastronome
Toronto
Chef & Owner
2011 - 2012
Provenance Regional Cuisine
Toronto
Chef & Owner
2010 - Present
Jamie Kennedy Fries
Toronto
Chef & Proprietor
1980 - 1983
Scaramouche
Opening Chef
Toronto
Executive Chef
1991 - 1992
The Founders Club
Toronto
Executive Chef
2009 - 2013
Gardiner Café
Toronto
Executive Chef
Proprietor
2013 - 2015
Gilead Café & Wine Bar
Toronto
Executive Chef & Owner
2011 - 2018
Windows by Jamie Kennedy
Niagara Falls
Executive Chef & Partner
2003 - 2009
Jamie Kennedy Wine Bar
Toronto
Owner/Proprietor
Executive Chef
2006 - 2009
Jamie Kennedy at the Gardiner
Toronto
Owner/Proprietor
Executive Chef
2005 - 2007
Jamie Kennedy Restaurant
Toronto
Owner/Proprietor
Executive Chef
2007 - 2015
Gilead Café + Bistro
Toronto
Owner/Proprietor
Executive Chef
2008 - 2009
Hank's
Toronto
Owner/Proprietor
Executive Chef
Last updated: 2025-01-15
+ Add Jamie Kennedy to My List
In December 2010 the Governor General of Canada appointed Chef Kennedy a Member of The Order of Canada (CM).
Yukon Gold Frites with Lemon Mayonnaise
JK: The Jamie Kennedy Cookbook
, Harper Collins (2014, Hardcover, 288 pages)
Great Soup Empty Bowls
, Whitecap Books (2011, Softcover, 128 pages)
Jamie Kennedy's Seasons
, Whitecap Books (2000, Softcover, 208 pages)
Representative, Canada,
Bocuse d'Or,
Lyon (1987)
Tags:
Born in
Canada
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