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Brad Parsons
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Years
Place
City
Position
2007 - 2014
Fairmont Chicago
Chicago
Executive Chef
2003 - 2007
Fairmont Chicago
The Love Chef
Chicago
Executive Sous Chef
Sous Chef
Last updated: 2014-06-04
+ Add Brad Parsons to My List
Culinary Arts/Chef Training, Culinary Institute of America, Hyde Park (1996 - 1998)
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