Miguel Riojas
View member profile
 
View Top Cities
Go to a random person
Go to a random place

Recently Added

 
Member-submitted profile Member since: February 4, 2007
Years Place City   Position
2005 The Sagamore
Trillium bis
Commis
1997 - 1999 Marriott
Sodexho
Line Cook
2005 Four Seasons - Houston
Quattro
Chef Garde Manger
Commis
2005 - 2007 The Houstonian Hotel, Club & Spa
Olivette
Restaurant Chef
Sous Chef
2007 - 2010 The Houstonian Hotel, Club & Spa
Olivette
Chef de Cuisine
2001 - 2002 The Lancaster Hotel Line Cook
1999 - 2000 M.D. Anderson Cancer Center Line Cook
2002 - 2005 River Oaks Country Club Assistant Banquet Chef
2000 - 2002 River Oaks Country Club Apprentice/Commis
2010 - 2012 Sheraton Suites Houston Near The Galleria Executive Chef
2012 Hyannisport Club Executive Sous Chef
2014 - Present Laredo Country Club Executive Chef
2012 - 2014 Shula's Hotel & Golf Club Executive Chef
2014 Le Cordon Bleu College of Culinary Arts in Miami Adjunct Chef Instructor
2001 Victoria House Line Cook
Last updated: 2016-01-28


 


Share:


This page has been viewed 515 times through 2026-07-01.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.