Richard Reddington
 
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Years Place City   Position
1997 Spago Sous Chef
  -- Le Moulin de Mougins Stagiaire
  -- Daniel --
  -- Park Avenue Café --
  -- Restaurant L'Arpège Stagiaire
2019 - Present REDD Executive Chef & Partner
2000 - 2004 Auberge du Soleil Executive Chef
1998 - 1999 Chapeau! Executive Chef
  -- Fran Gage Pâtisserie --
1999 - 2000 Jardinière Chef de Cuisine
1990 - 1992 La Folie Kitchen Assistant
2004 - 2005 Masa's Restaurant Chef in Residence
  -- Postrio Restaurant Line Cook
  -- Rubicon --
2005 - 2018 Redd Executive Chef & Owner
2011 - Present Redd Wood Executive Chef & Partner
Last updated: 2018-12-24

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Tags:
Born in The United States | Born in 1965 | External references


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