Frank Stitt : ChefDb: The Chef and Restaurant Database

Frank Stitt

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Years	Place	City	Position
1988 - Present	Bottega	Birmingham	Executive Chef & Owner
2000 - Present	Chez Fon Fon	Birmingham	Owner/Proprietor Executive Chef
1982 - Present	Highlands Bar & Grill	Birmingham	Executive Chef Owner/Proprietor

Last updated: 2010-12-24

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Best Chef: Southeast, James Beard Foundation (2001)

Frank Stitt's Bottega Favorita, Artisan (2009, Hardcover, 269 pages)
Frank Stitt's Southern Table, Artisan (2004, Hardcover, 384 pages)

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