Tony Clark : ChefDb: The Chef and Restaurant Database

Tony Clark

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Years	Place	City	Position
2011 - Present	The Old Grange by Tony Clark	Cape May	Executive Chef & Owner
2010	Harry's Savoy Grill	Wilmington	Executive Chef
2000 - 2010	Cohn Family (Norman & Suzanne)	Philadelphia	Personal Chef
1999 - 2000	Sheraton Rittenhouse	Philadelphia	Executive Chef
1996 - 1998	Tony Clark's	Philadelphia	Executive Chef Co-owner/Partner
1984 - 1996	Four Seasons - Philadelphia Fountain Restaurant	Philadelphia	Restaurant Chef Cafeteria Chef

Last updated: 2011-05-21

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Associate in Occupational Studies (A.O.S.), Culinary Arts, Culinary Institute of America, Hyde Park (1983)

America's Best New Chefs, Food & Wine Magazine (1997)

Tags:
Born in 1961 | External references

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