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Bruce Lim
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Lee Campbell
Years
Place
City
Position
2012 - 2013
Chef's Lab
Taguig
Chef & Operator
2010 - 2012
Chef's Table
Taguig
Chef & Operator
1989 - 2001
Ciboulette
Philadelphia
Chef & Co-owner
1986 - 1989
Four Seasons - Philadelphia
Philadelphia
Chef de Cuisine
2014 - Present
Rustique Kitchen
Makati City
Executive Chef
Last updated: 2014-08-04
+ Add Bruce Lim to My List
Grand Diploma
, Cuisine and Pastry, Le Cordon Bleu, London
America's Best New Chefs, Food & Wine Magazine
(1990)
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The United States
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