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Lon Symensma
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Years
Place
City
Position
--
Yumcha
New York
--
2007 - 2010
Buddakan
New York
Executive Chef
2010 - Present
ChoLon Bistro
Denver
Executive Chef & Partner
2014 - Present
Cho77
Denver
Executive Chef & Partner
--
Jean-Georges
New York
Pastry Cook
2006 - 2007
Buddakan
New York
Sous Chef
--
Spice Market
New York
Sous Chef
2004 - 2005
Jean-Georges Shanghai
Shanghai
Sous Chef
Last updated: 2014-07-28
+ Add Lon Symensma to My List
Culinary Arts, Culinary Institute of America, Hyde Park (1999)
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