Aqua
252 California Street
San Francisco, California
  • In October 2009, the Bacchus Management Group had the winning bid for the lease of Aqua and "took over" the restaurant.
  • In early 2010 Bacchus decided to relinquish their control of Aqua.
  • In March 2010 Michael Mina signed a lease to take over the space. The "assets" (furniture, kitchen equipment, name, Web site and the liquor license) were awarded to to the Whisk Group (Mark Weiss).
  • Closed mid-April 2010 and reopened as Michael Mina (II) in October.
Designed by: Frost Tsuji Architects
Seating Capacity: 120 (approx.)
(1991 - 2010)

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Back of the House
Duration Name Position
2009 - 2010 Jason Pringle Executive Chef
2009 John Maher Sous Chef
2008 - 2009 Ron Boyd Executive Chef
2008 - 2009 Sean McNorton Line Cook
2008 - 2009 Joseph Buenconsejo Sous Chef
2007 - 2008 Ron Boyd Chef de Cuisine
2007 - 2008 Henry Zamora Sous Chef
2006 - 2007 Andrew Kitko Sous Chef
2005 - 2006 Ryan Kowalski Line Cook
2004 Rex Manalo Stagiaire
2004 - 2007 Dustin Valette Executive Sous Chef
2003 Gabriel Ask Chef de Partie
2003 - 2009 Laurent Manrique Corporate Executive Chef
2003 - 2006 Henry Zamora Sous Chef
2003 - 2007 Peter Armellino Chef de Cuisine
2002 - 2004 Patrick Kehler Chef de Cuisine
  -- Chris L'Hommedieu Sous Chef
Station Chef
Line Cook
  -- Omri Aflalo Externship
2000 - 2001 Rick Edge Sous Chef
2000 Christian De La Vara Commis
  -- Patrick Kehler Sous Chef
2000 Joseph Gabriel Pastry Cook
  -- Jason Hicks Stagiaire
[1998] Robert Gurvich --
1997 James-Ryan Lundy Externship
  -- Patrick Coston Executive Pastry Chef
  -- Carl Schroeder Externship
  -- Melissa Perello Assistant Pastry Chef
Garde Manger
Externship
  -- Jonathan Benno --
1995 - 2000 Brian Rebitzke Chef de Partie
1995 Greg Dunmore Externship
  -- Eric Shelton Pastry Chef
1993 - 1997 Mark LoRusso Chef de Cuisine
Sauté Cook
1993 - 2002 Michael Mina Executive Chef
Proprietor
1993 - 1994 Heather Ho Intern
1991 - 1992 Scott A. Barton --
1991 - 1993 Michael Mina Consulting Chef
Chef de Cuisine
1991 - 1992 Traci Des Jardins Kitchen Manager
1991 - 1993 George Morrone
Opening Chef
Executive Chef
Partner
1991 - 1993 Ron Siegel Line Cook
1991 - 1992 Gerry Hayden --
[1990 - 1991] Bruce Hill --
Front of the House
Duration Name Position
2002 - 2003 Justin Hall Dining Room Manager
  -- William Sherer Sommelier
2000 - 2001 Ryan Fletter Captain
2000 - 2003 Oliver Wharton
Michael Mina Group
Director of Operations
1995 - 2009 Jean Claude Persais Restaurant Director
General Manager
1991 - 2006 Charles Condy Proprietor
Founder
Last updated: 2020-12-20

Tags:
1991 openings |  2010 closings |  Places in San Francisco  | Places in California | Places in The United States | Places in the 94111 ZIP code

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