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Inn at Manitou
Inn Road
McKellar, Ontario (Canada)
  • Seasonal opening May to October.
  • Relais & Châteaux
(1974 - 2010)

 
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Personnel All   Current
Back of the House
Duration Name Position
2006 Jacques Paul le Grange Junior Sous Chef
2005 Jacques Paul le Grange Junior Sous Chef
2004 Jacques Paul le Grange Chef de Partie
2003 Yoann Le Chatton Chef de Partie
2002 - 2003 Marek Berezkin Sous Chef
Chef de Partie
  -- Hans Boinier Pastry Chef
2001 - 2009 Bernard Ibanez Executive Chef
2000 Stephane Brallet Chef or Executive Chef
1999 Thomas Bellec Chef or Executive Chef
1998 Emmanuel Guillet Chef or Executive Chef
1998 Scott Pennock Sous Chef
1995 - 1999 Thomas Bellec Chef de Partie
1994 - 1996 Philippe Coeurdassier --
1994 - 1995 Eric Vernice Chef or Executive Chef
1994 Alek Stojanovic Apprentice/Commis
[1993 - 2000] Mark Cheese Pastry Chef
  -- Dawn Blair Pastry Apprentice/Commis
1992 Christophe Letard Sous Chef
  -- Olivier Boels --
1991 Christophe Letard Chef de Partie
1989 - 1990 John Taylor
2 Seasons
Apprentice/Commis
  -- Yasser Qahawish --
1987 - 1993 J.P. Challet Chef or Executive Chef
1986 Maureen Seay Pastry Apprentice/Commis
Front of the House
Duration Name Position
[2004 - 2006] Eric Denis Sommelier
2000 David Cricchio Sommelier
2000 Pascal Labrouche Manager
1999 Romuald (Rom) Toulon Sommelier
1994 Philip Wood Concierge
1988 - 1991 Christophe Le Chatton Sommelier
1974 - 2010 Sheila Wise Co-owner/Partner
1974 - 2010 Ben Wise Co-owner/Partner
Last updated: 2010-08-08

 
  • The owner, Sheila Wise, would go to Paris each November to audition staff for the following season at the Inn.

Tags:
1974 openings |  2010 closings |  Places in McKellar  |  Places in Ontario  | Places in Canada | Relais & Châteaux Properties



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