Boulettes Larder
1 Ferry Building Marketplace
San Francisco, California
Tel: 415.399.1155
Website
(2004 - )

Recently Added to ChefDb - San Francisco
1.  Empress by Boon
2.  Dalida
3.  Shuggie's Trash Pie + Natural Wine
4.  Gozu
5.  Yokai
6.  Alba Ray's
7.  Schmidt's
8.  Walzwerk
9.  Scopo Divino
10.  Pinoy Heritage

Recently Open - San Francisco

Recently Closed - San Francisco


 
View Top Cities
Go to a random person
Go to a random place

Recently Added

People All   Current
Back of the House
Duration Name Position
2011 Bernice Tzong Pastry Chef
2007 Koa Duncan Pastry Chef
[2007 - 2008] Emily Crawford Chef de Cuisine
2005 - 2006 Cortney Burns Private Dining Chef
2005 - 2006 Shuna Lydon Pastry Chef
2004 - Present Amaryll Schwertner Chef & Owner
Front of the House
Duration Name Position
2004 - Present Lori Regis Business Manager
Partner
Last updated: 2012-10-19

 
  • Boulette = A little ball. A French culinary reference for a little meatball.

    Larder = A storeroom for food.

Tags:
2004 openings | Places in San Francisco  | Places in California | Places in The United States | Places in the 94111 ZIP code

Share:

Map your route at Google Map your route at Google

This page has been viewed 329 times through 2024-04-25.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.