Scaramouche
1 Benvenuto Place
Toronto, Ontario
Tel: 416.961.8011
Website
  • Also Pasta Bar and Grill (from 1987).
Designed by: Peter Dickinson
(1980 - )
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People All   Current
Back of the House
Years Name Position  
  -- Sally Hildebrandt --
  -- Matthew Foote --
2000 - 2002 Laurie Bandur --
1996 - 1997 Camilla Graziani --
  -- Margaret MacKay --
  -- Georges Clermont --
1994 - 1996 Kevin McKeachie --
  -- Lisa Nicholson --
  -- Elaina Asselin --
  -- Zalia Conde --
  -- David Alsop --
  -- Eric Madden --
1984 - 1987 Robert Buchanan --
  -- Chris Klugman --
2006 - 2007 Steven Shienfield Apprentice/Commis
  -- Michael Punzo Apprentice/Commis
  -- Chris Thorn Apprentice/Commis
1992 - 1995 Tawfik Shehata Apprentice/Commis
1990 - 1991 Maureen Seay Assistant Pastry Chef
1983 - 1985 Keith Froggett Chef
2003 - Present Boban Mathew Chef de Cuisine
1995 - Present Carolyn Reid Chef de Cuisine
Sous Chef
2010 - Present Lucas Brake Chef de Partie
2006 - 2010 Ryan de Leon Chef de Partie
2001 - 2007 Trista Sheen Chef de Partie
Line Cook
1999 - 2003 Cory Vitiello Chef de Partie
1998 - 2004 Michael Wilson Chef de Partie
1995 - 1998 Lila Kulikowski Chef de Partie
1992 - 1995 Michael Taylor Chef de Partie
2010 - 2013 Eda Ataergin Chef Tournant
1985 - 1987 Paul Boehmer Chef Tournant
2010 - Present Kaya Ogruce Cook
2009 - 2010 Andrew Eade Cook
1987 - 1995 Keith Froggett Executive Chef
[1985] Russell Cottam Executive Chef
1985 - 1990 Daniel Villet Executive Chef
1980 - 1983 Jamie Kennedy
Opening Chef
 Executive Chef
1980 - 1982 Michael Stadtländer
Opening Chef
 Executive Chef
1995 - Present Keith Froggett Executive Chef & Partner
2004 Vanessa Yeung
Pasta Bar
 Garde Manger
1992 - 1993 Christopher Barrett Garde Manger
2017 - Present Suzy Nakayama Intern
2009 Raymond Costain Intern
1996 - 2005 Nick Liu Junior Sous Chef
1994 - Present Scott Hildebrandt Pasta Bar Chef
Sous Chef
Line Cook
2011 - Present Lindsay Haddock Pastry Chef
2008 - 2011 Joanne Yolles Pastry Chef
2007 - 2008 Cora James Pastry Chef
2005 - 2008 Lindsay Haddock Pastry Chef
2002 - 2005 Dianne Louis Pastry Chef
[1997] Melanie Hulse Pastry Chef
  -- Catherine Wise Pastry Chef
1983 - 1997 Joanne Yolles Pastry Chef
1984 - 1985 Fraser Prince Saucier
1983 - 1984 Daniel Villet Saucier
1998 - 2000 Oscar La Fuente Senior Chef de Partie
Tournant
2003 - 2014 Andrew Hambly Sous Chef
Chef de Partie
1997 - 2003 Boban Mathew Sous Chef
1994 - 2000 Scott Hildebrandt Sous Chef
1991 - 1997 James Smith
Pasta Bar
 Sous Chef
Line Cook
Apprentice/Commis
1984 - 1985 Daniel Villet Sous Chef
1982 - 1983 Chris Sneep Sous Chef
2010 Hyun Jung Kim Stagiaire
2010 James Nazaroff Stagiaire
2009 Dawoon Chae Stagiaire
2009 Andrew McNeil Stagiaire
2008 Andrew McNeil Stagiaire
2008 Andrew McNeil Stagiaire
Front of the House
Years Name Position  
1995 - Present Carl Korte Co-owner/Partner
General Manager
1980 - 2006 Morden Yolles
 Co-owner/Partner
Founder
  -- Burle Yolles Co-owner/Partner
  -- Frank Faigaux Consultant
1984 - 1986 Eric Gordon General Manager
1993 - 2000 John Gay Maitre d'
Restaurant Manager
1983 - 1984 Eric Gordon Maitre d'
1989 - 1995 Carl Korte Manager
  -- Peter Munro Manager
2009 - Present Alexandra Evans Server
1993 - 1997 Lynne Stimpson Server
1982 - 1987 Roger Ouellette Server
1981 - 1983 Eric Gordon Server
  -- Andrew Laliberte Sommelier
1993 - Present Peter Boyd Sommelier
1991 - 1993 Peter Boyd Waiter/Waitress
1987 - 1989 Peter Boyd Waiter/Waitress
1982 - 1984 Peter Boyd Waiter/Waitress
Last updated: 2024-01-27

 
  • Scaramouche was named for the rogue character ("Scaramuccia") in Italy's Commedia dell Arte Carnival.

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