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Michael Bonacini
Recently Added
Andy Knudson
Stéphane Levac
Scott Hearn
Jimi Doidge
Alex Edmonson
Duration
Place
City
Position
2015 - Present
The Guild
Calgary
Co-owner/Partner
2011 - Present
Bannock
Toronto
Co-owner/Partner
2010 - Present
Luma
Toronto
Co-owner/Partner
2010 - Present
O&B Canteen
Toronto
Co-owner/Partner
2010 - Present
Oliver & Bonacini Café Grill
Toronto
Co-owner/Partner
2009 - 2014
Oliver & Bonacini Café Grill
Waterloo
Co-owner/Partner
2008 - Present
Oliver & Bonacini Café Grill
Oakville
Co-owner/Partner
2005 - Present
Oliver & Bonacini Café Grill
Collingwood
Co-owner/Partner
2004 - 2005
Square
Toronto
Co-owner/Partner
2002 - 2004
Steakfrites
Toronto
Co-owner/Partner
2002 - Present
Oliver & Bonacini Café Grill
Toronto
Co-owner/Partner
2000 - Present
Biff's Bistro
Toronto
Co-owner/Partner
1997 - Present
Auberge du Pommier
Toronto
Co-owner/Partner
1995 - Present
Canoe
Toronto
Co-owner/Partner
1994 - 1995
Chapeau
Toronto
Co-owner/Partner
1993 - Present
Jump Restaurant
Toronto
Co-owner/Partner
1989 - 1993
Centro
Toronto
Executive Chef
1985 - 1989
Windsor Arms Hotel
Courtyard Café; Three Small Rooms
Toronto
Chef de Cuisine
1984 - 1985
Harbour Castle Hilton
Toronto
--
--
Palace Luzern
Lucerne
--
[1977 - 1983]
The Dorchester
London
Apprentice/Commis
Cook
Last updated: 2016-04-28
Before moving to Canada, Michael cooked in London, Lucerne, Paris, Stuttgart, Tunisia and the United States.
3 Chefs
, Whitecap Books (2011, Hardcover, 288 pages)
Tags:
Born in
Wales
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External references
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