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Sébastien Canonne
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Nuit Regular
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Tongue Bui
Years
Place
City
Position
1995 - Present
The French Pastry School
Chicago
Co-owner
Chef Instructor
Co-founder
2012 - Present
La Fournette
Chicago
Co-owner/Partner
1992 - 1997
The Ritz-Carlton, Chicago
Chicago
Executive Pastry Chef
Last updated: 2012-06-14
+ Add Sébastien Canonne to My List
Meilleur Ouvrier de France (M.O.F.), (2004)
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Born in
France
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