Stuart Brioza : ChefDb: The Chef and Restaurant Database

Stuart Brioza

Recently Added

Jesse Ito

Jacob (Jake) Potashnick

Years	Place	City	Position
--	Park Avenue Café	Chicago	--
--	Savarin Restaurant	Chicago	Sous Chef
--	Blackhawk Grille	Danville	--
2000 - 2003	Tapawingo	Ellsworth	Executive Chef
2020 - Present	The Anchovy Bar	San Francisco	Chef & Co-owner
2014 - Present	The Progress	San Francisco	Chef & Co-owner
2004 - 2008	Rubicon	San Francisco	Executive Chef
2011 - Present	State Bird Provisions	San Francisco	Chef & Co-owner

Last updated: 2020-10-16

+ Add Stuart Brioza to My List

Culinary Institute of America, Hyde Park

Best Chef: West, James Beard Foundation (2015)
Chef of the Year, San Francisco Magazine (2013)
Rising Star Chef, San Francisco Chronicle (2005)
America's Best New Chefs, Food & Wine Magazine (2003)

Tags:
External references

This page has been viewed 790 times through 2026-06-30.
The information on this page is provided "as is" with no warranties whatsoever, and is not guaranteed to be accurate nor does ChefDb take responsibility for it.